PUCHONG
No. 21A, Ground Floor, Jalan TK 1/11A,
Taman Kinrara, Seksyen 1,
Jalan Puchong, Batu 7 1/2,
47100 Puchong,
Selangor, Malaysia.
BANDAR PUTERI
No. 9, Ground Floor, Jalan Puteri 2/3,
Bandar Puteri, 47100 Puchong,
Selangor, Malaysia. Tel: 03-8063 5080
SUBANG JAYA
No. 25, Ground Floor, Jalan USJ 9/5N,
47620 Subang Jaya,
Selangor, Malaysia.
KLANG
No. B4-8-0, Ground Floor, Jalan Batu Nilam 3,
Bandar Bukit Tinggi, 41200 Klang,
Selangor, Malaysia.
Cuisine: Hakka (Non-Halal)
Business Hours:
10:00am to 9:00pm (daily) (close on 3rd & 4th Monday) (Kinrara & Puchong & USJ)
10:00am to 10:00pm (daily) (close on 3rd & 4th week Monday) (Bandar Bukit Tinggi)
Contact: 603 8076 8329
Menu
Hor Boh Fried Meat (RM7)
Yellow Wine Chicken (RM 7)
Lui Cha (RM 6.50)
No. 21A, Ground Floor, Jalan TK 1/11A,
Taman Kinrara, Seksyen 1,
Jalan Puchong, Batu 7 1/2,
47100 Puchong,
Selangor, Malaysia.
BANDAR PUTERI
No. 9, Ground Floor, Jalan Puteri 2/3,
Bandar Puteri, 47100 Puchong,
Selangor, Malaysia. Tel: 03-8063 5080
SUBANG JAYA
No. 25, Ground Floor, Jalan USJ 9/5N,
47620 Subang Jaya,
Selangor, Malaysia.
KLANG
No. B4-8-0, Ground Floor, Jalan Batu Nilam 3,
Bandar Bukit Tinggi, 41200 Klang,
Selangor, Malaysia.
Cuisine: Hakka (Non-Halal)
Business Hours:
10:00am to 9:00pm (daily) (close on 3rd & 4th Monday) (Kinrara & Puchong & USJ)
10:00am to 10:00pm (daily) (close on 3rd & 4th week Monday) (Bandar Bukit Tinggi)
Contact: 603 8076 8329
Menu
Hor Boh Fried Meat (RM7)
Yellow Wine Chicken (RM 7)
Lui Cha (RM 6.50)
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